WHAT IS FSSAI REGISTRATION?

Benefits of FSSAI Registration: 

• Legality and Trust: An FSSAI registration signifies compliance with food safety regulations, enhancing brand reputation and consumer trust. 
• Wider Market Access: FSSAI registration allows businesses to participate in larger tenders, supermarkets, and other organized retail channels. 
• Government Subsidies: Registered businesses may be eligible for government subsidies and schemes promoting the food industry. 

Process of FSSAI Registration: 

• Eligibility Check: Determine your business category and turnover to understand if registration or licensing applies. 
• Fee Payment: Pay the requisite registration fee based on your business category. 
• Verification: FSSAI officials may visit your premises for verification. 
• Certificate Issuance: Upon successful verification, you'll receive your FSSAI registration certificate. 

Drawbacks (if any): 

• Time Investment: The registration process might require some initial time commitment for application and document preparation. 
• Compliance Requirements: Maintaining hygiene standards and adhering to FSSAI regulations is an ongoing responsibility. 

Documents Required: 

• Identity proof (Voter ID, Aadhaar Card) 
• Address proof (Electricity Bill, Property Tax Receipt) 
• Photographs of the food business premise 
• Nature of business details 
• List of food products manufactured/traded

Eligibility: 

FSSAI registration applies to most food businesses, except those solely involved in: 

• Non-commercial food production (home-cooked meals) 
• Primary agricultural activities (farming, fishing) 

Checklist for FSSAI Registration: 

• Determine your business category and turnover. 
• Gather the necessary documents. 
• Register online on the FSSAI portal. 
• Pay the registration fee. 
• Ensure adherence to FSSAI regulations.